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Obnovit | RAW

BSc. Degree Programme

1st year

Production of Food Raw Materials

 

3rd year

Principles of Food Preservation and Packaging

Food Technology: Meat science and technology; Fruit and Vegetable Technology

 

Bc. Thesis Instructions

Final State Examination: Food and Biochemical Technology (Food Technology)

Updated: 6.11.2015 15:42, Author: Lenka Matějová

University of Chemistry and Technology
Technická 3
166 28 Prague 6 - Dejvice

The University is situated in the northwest direction of metro station Dejvická, near Vítězné náměstí in Prague 6.

The University occupies three buildings in Dejvice (see the map):
Building A - Technická 5
Building B - Technická 3 (Department of Food Preservation)
Building C - Studentská 6
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