Proffesors and associate professors |
|||||
| Name | Main scientific field |
Tel. +420 220 44 |
Room | ||
 |
Prof. František Kvasnička, MSc, PhD |
Food process analysis
Electromigration methods
HPLC |
|||
 |
Assoc. Prof. Helena Čížková, MSc, PhD |
Food analysis
Food authenticity
Principles of food preservation
Independent packaging laboratory of ICT Prague |
3014 | B262 | |
 |
Assoc. Prof. Aleš Rajchl, MSc, PhD |
Analytical chemistry
Fruit and vegetable technology |
3012 | B268 | |
 |
Rudolf Ševčík, MSc, PhD | Fruit and vegetable technology | 3013 | B266 | |
Expert assistants |
|||||
| Name |
Main scientific field |
Tel. +420 220 44 |
Room | ||
 |
Filip Beňo, MSc, PhD | Food technology | 3198 | B259 | |
 |
Iveta Horsáková, MSc, PhD |
Microbiology
Food wastes |
3004 | B270 | |
 |
Vojtěch Kružík , MSc, PhD |
Food analysis
Food authenticity |
3064 | B262 | |
 |
Naďa Kulišťáková-Cahlíková, MSc, PhD | Quality management systems and food safety | 5103 | B261 | |
 |
Jan Pivoňka, MSc, PhD |
Quality management systems and food safety Consumer Sciences |
5103 | B261 | |
 |
Václav Pohůnek, MSc, PhD |
Fruit and vegetable technology
Meat technology |
3198, 3246 | B259 | |
 |
Eva Rudolfová, MSc |
Administration of reasearch projects
Laboratory |
3002 | B268 | |
 |
Iveta Šístková, MSc, PhD |
Food analysis
Food authenticity |
3064 | B262 | |
 |
Tereza Škorpilová, MSc, PhD |
Meat technology |
3003 | B266A | |
 |
Eva Šviráková, MSc, PhD |
Microbiology |
3004 | B270 | |
 |
Eliška Václavíková, MSc, PhD |
Food packaging
Independent packaging laboratory of ICT Prague
Electromigration methods |
3015 | B264B | |
 |
Lukáš Vápenka, MSc, PhD |
Food packaging Independent Packaging Laboratory |
3015 | B264B | |
 |
Lenka Votavová, MSc, PhD |
Principles of food preservation
Food packaging
Independent packaging laboratory of ICT Prague |
3083 | B264A | |
Employees
Updated: 28.3.2025 15:52, Author: Lukáš Vápenka